Inglenook Reunion Reserve Cask Cabernet Sauvignon 1986
A wine that’s aged gracefully, Inglenook’s 1986 Reunion Cabernet Sauvignon is line with other Napa Valley Cabs I’ve tasted from that era. Poured from a magnum, the nose is reveals dried rose petal, dust, leather and dried black currants. It’s seems like it’s reaching the end of its drinking window, though there is still plenty […]
Didier Dagueneau Pouilly-Fumé Silex 2007
The best Pouilly-Fumé I’ve tasted in a long while—the 2007 Silex was indeed a special bottle, the last vintage Dagueneau crafted before a crash in an ultralight plane cut his life and career short. Full and nuanced without being weighty, ever changing and evolving in the glass. Lemon curd, apple blossom, dried honey, and dried […]
Domaine de la Mordorée Plume du Peintre Châteauneuf-du-Pape 2014
Brooding, serious and bordering on high-octane, the 2014 Domaine de la Mordorée Châteauneuf-du-Pape La Belle Voyageuse-du-Pape opens with notes of blackberry reduction, freshly turned soil, graphite and violets. A faint topnote of barnyard eventually blows off revealing a wine with lots of power and verve, firm tannins and close of Garrigue and spice. Lots to […]
Château Musar Musar Jeune Rosé 2013
Perhaps little bit past its best as we would say in the WSET, I would have liked to have tried Château Musar’s Jeune Rosé 2013 on release (which left me wondering why, exactly, I’d held on to the bottle for so long). Aromatics were very subdued on opening, but after some time pie cherry and, […]
San Alejandro Las Rocas Garnacha Calatayud 2014
Nice value in this Calatayud Garnacha—loaded with plums, savory red cherries, and violets couched in earth. The 2014 San Alejandro Las Rocas Garnacha is a food wine through and through, with a shock of acidity that ricochet’s through it’s red and black fruited core. If there is any oak here, it’s not evident. Tart red […]
Emiliana Natura Rosé 2016
Heavily laden in musk melon, Queen Anne’s cherries and white peach, the most alluring thing about the Emiliana Natura Rosé 2016—there is a perception of sweetness on entry but that sensation quickly fades to peach pit and pink grapefruit skin that hits the sides of the tongue, leaving a pleasant bitterness that just goes on […]
Jean-Charles Boisset Haute Couture French Bubbles Rosé NV
If you’ve met Jean-Charles Boisset, you will instantly understand his wines. On the day that I met him, filming an interview for WineVine.tv, he was resplendent in a long, black crushed velvet coat and shirt with ruffles underneath. The ultimate showman and ringmaster, his wines are consistent in their theme of boisterousness and hedonism. Indeed, […]
Domaine Drouhin Pinot Noir 2014
Enigmatic as all Véronique Boss-Drouhin’s wines are, the 2014 Dundee Hills Pinot Noir boasts freshness and poise in a ripe vintage year. Crushed lavender, cocoa powder, dried mint, underbrush, and an alluring array of red fruits lead into a wine that is medium-bodied and neatly trussed in fine tannins. White pepper and earth emerge at […]
2013 Brancaia Maremma Toscana Ilatraia
A Cab-dominant blend that flirts with opulence, reigned in by its Tuscan provenance—and that is a good thing, a food-friendly thing. The 2013 Brancaia Illatraia quietly unspools with notes of plums and ripe blackberries steeped in thyme. Burning embers, dust, and juniper berries add layered complexity. On the palate, it’s round and plush, with mouth-coating […]
Brancaia Tre 2014
A stylish Super Tuscan that is as modern as its label, Brancaia’s 2014 Tre is a blend of 80% Sangiovese, 10% Merlot, and 10% Cabernet Sauvignon from all three of the winery’s estate vineyards. It’s softly textured on the nose and palate, a basket of freshly harvested, sun-warmed Italian plums and black cherries infused with […]